Global Grab ‘n’ Go: Pasties and Empanadas | Relish

Learn about why grab-and-go hand pies and dishes were developed and how they’ve spread throughout the world. Portable, filling, and easy on the wallet, unwrap the Cornish pastie with Alec and Fiona Duncan of Potter’s Pasties and Pies and Argentine empanadas with Belén Rodríguez of Quebracho. Support materials include teaching tips, discussion questions, recipes and activities.