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Morocco: Walleye Tagine with Vegetables | Relish

3rd Grade

4th Grade – 5th Grade

6th Grade – 8th Grade

9th Grade – 12th Grade

English

Chef Yia Vang visits chef Hassan Ziadi at Moroccan Flavors, the restaurant he owns with his wife and fellow chef, Raja Samlali. Chef Ziadi cooks up a Moroccan tagine with Minnesota walleye and shares the importance communal eating in Moroccan culture.