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Visit a Kentucky Soybean Farm | Kentucky Farms Feed Me

Kindergarten

1st Grade

2nd Grade

3rd Grade

4th Grade – 5th Grade

English

Kentucky kid Kylie visits with Barry Alexander, a farmer who works for Cundiff Farms in Trigg County. She learns how soybeans are grown and the many products that are used. She also gets to ride in a combine during harvest. 

In this video, students will explore the following:  

  • No-till farming helps keep the soil healthy, in part by preventing soil erosion. 
  • A combine harvests the grain, which helps move it to storage, once the beans are dry enough. Any moisture more than 12.5% can cause mold or other damage to the beans.
  • Soybeans are versatile and can be used to make many food and art products as well as a substitute for petroleum oil to fuel engines.